“Celebrate Sparkles” Dinner Menu

Tuesday February 26, 2019

 Menu

Les amuse bouches
Mimolette and bacon gougères warm from the oven
Black cod tartare, pink grapefruit, chervil, shallots on house-made buckwheat baguette

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Potage aux légumes d’hiver et son consommé aux crevettes
Shellfish consommé with leeks, spinach and celery root, smoked prawns and Brittany sea-salt butter

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Salmis de canard au Cremant rosé de Loire
Muscovy duck simmered with rosé Cremant de Loire, roasted turnips and greens, brown bread trencher spread with duck liver mousse

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Tomme de Laqueuille au bleu, biscottis salées au thym et noisettes torréfiées
Cow’s milk bleu cheese from Auvergne served with savory biscotti scented with thyme and toasted hazelnuts

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Financier au citron et son sabayon au Cremant
Lemon financier cake served with Meyer lemon-Cremant sorbet and Cremant sabayon

For reservations, please call Café Presse at 206.709.7674

February 2019 Chefs’ Dinner

Folie-des-loups-cremant
Let’s Celebrate Sparkles!

It’s the middle of February, it’s Seattle grey outside and months remain before we can expect any sunshine. Time for some sparkles!  The countryside of France produces the best sparkling wines in the world and they are also amazingly adaptable and complimentary with food. Please join us for a dinner highlighting the range of French sparkling wines as selected by Wine Director Joanne Herron.

What:   5-course family-style dinner
When:  Tuesday February 26, 2019, 6:30pm sharp
Where: The back room at Café Presse
Cost:   Dinner including  beverage* $80

*your choice of paired sparkling wines or non-alcoholic beverages

Visit our website at www.cafepresseseattle.com for details and menu

For this special dinner, NO SUBSTITUTIONS please
For reservations,  telephone 206.709.7674

Café Presse now streaming soccer

fubo

Yes, Cafe Presse has entered the modern age of steaming TV.  Our new streaming TV set-up has greatly expanded our ability to access and present top-flight European and World Football.  Join us this winter and spring for expanded French Ligue 1, English Premier League, Spanish La Liga, Italian Serie A, Major League Soccer, UEFA Champions League, Europa League, National and League Cups and more.

Check out our weekly event calendar for full match schedule. And if you are looking for a particular match, please let us know at info@cafepresseseattle.com…we will do our best to get it on the calendar.

St-Valentine’s Day Take-Home Dinner Menu

Thinking of cuddling in at home for Valentine’s Day this year?
Don’t want to fight the crowds for a table?
Let Café Presse take care of all the details!

Menu for two  $66

Rillettes de truite saumonée et sa salade aux choux
Rillettes of poached and smoked wild caught steelhead trout, served with crispy baguette slices and a salad of Napa cabbage, escarole, tarragon, satsumas and herb-champagne vinaigrette
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Poulet rôti, pommes frites et mayonnaise
Whole NW natural free-range chicken, roasted to your order, with pommes frites and mayonnaise
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Tarte Bourdaloue aux poires et aux amandes
Rustic tartelett for two  filled with red wine poached pears and almond cream, served with vanilla crème anglais

Add a bottle of sparking wine:                                                     $19.25
      Domain d’Orfeuilles Brut Rose Touraine NV                         

Add a 10-piece bag of our salted-butter caramels:                   $7.00
       Made with local organic honey and sweet butter, individually wrapped

Add a 12-piece bag of our chocolate ganache truffles            $15.00
        Dark chocolate ganache scented with Port wine

Special dinner available for take-out only. Not available through for delivery
Pre-order required.   Please call Cafe Presse at 206.709.7674  before 6pm on February 13 to pre-order. Your dinner will be ready for pickup at the time you choose between 5pm and 10pm on February 14th

New winter menu at Café Presse

Salad of Belgian, frisée and Castelfranco endives with tarragon, pine nuts, blood orange supremes, candied peel and blood orange vinaigrette

Salad of Belgian, frisée and Castelfranco endives with tarragon, pine nuts, blood orange supremes, candied peel and blood orange vinaigrette

The new Winter menu at Café Presse started last Thursday with the traditional menu tasting for the staff.  Here are some photos of the savory items that have been added for Winter

Salad of spinach, dandilion greens, red onion, roasted Delicata squash and croutons with a warm duck heart-shallot vinaigrette

Salad of spinach, dandilion greens, red onion, roasted Delicata squash and croutons with a warm duck heart-shallot vinaigrette

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Join us for French Conversation in 2019

2019 Dates for the French Conversation Table at Café Presse:

January:           02, 16, 30           July:              03, 17, 31
February:         13, 27                 August:         14, 28
March:             13, 27                 September:   11, 25
April:                10, 24                 October:        09, 23
May:                 08, 22                 November:    06, 20
June:                05, 19                 December:   04, 18

Every second Wednesday from 4pm to 6pm, please join us for French conversation in the back room at Café Presse.   At each meeting, a French speaking facilitator will be on hand  to get the discussion rolling.  The Conversation Table is free and open to French speakers of all levels.  Hope to see you there!

And don’t forget that every day from 4pm to 6pm (including during the French Conversation Table!) you can enjoy our VinExpresse Happy Hour, when all in-house bottles of wine are available for take-out prices as well as special prices on wine-friendly snacks.

Bastille Day T-shirts still available

Tshirt

If you missed your chance on Bastille Day to purchase our limited edition t-shirt celebrating the 16th anniversary of Le Pichet’s Fête de Quatorze Juillet, fret not…Yes they are still available!

The shirts are 100% cotton, made in America and are available in unisex sizes S to XL.  The price is $20 and they are available at both Le Pichet and Café Presse while they last.

Come by or call to check size availability.

 

Two-sided totes now available

Two-sided totes, featuring Le Pichet and Cafe Presse logos, are 100% cotton canvas and made in America.

Two-sided totes, featuring Le Pichet and Cafe Presse logos, are 100% cotton canvas and made in America…lookin’ pretty stylish.

Just in at Cafe Presse and Le Pichet:  our two-sided cotton canvas totes featuring both the Le Pichet Cafe Presse logos.  Sized as a generous book or grocery bag, these totes are made of 100% natural cotton and are 100% made in America.  You can pick them up at Le Pichet or Cafe Presse for only $16 while supplies last.

Cafe Presse Does Private Events

Looking for a place to host a wedding dinner?  Special birthday party?  Family reunion? A brunch with co-workers?  A private party? 
The back room at Café Presse is available for  your private events throughout the day, all year long, any day of the week. 
We can seat up to 45 guests, and our Executive Chef will work with you to design the perfect menu, whether it be cocktails and hors d’œuvres, a casual buffet,  a family style supper, or a multi-course dinner.  Choose from our full selection of French country wines, beers and cocktails to accompany your  meal.

For information or to reserve the back room, please email us  at info@cafepresseseattle.com
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