Grilled boudin noir served on a salad of raw chiogga beets, braised cabbage, tarragon and pickled mustard seeds
Our winter menu 2018 started yesterday at Café Presse and we are really excited about it! In addition to the dishes shown here, this change marked the return to our menu of two of our cold weather favorites: Raclette Savoyarde and Axoa d’Espelette.
Here are some photos from the traditional staff menu tasting to whet your appetite!
Curried yam soup served with cilantro creme fraiche and toasted pecans
2018 Dates for the French Conversation Table at Café Presse:
January: 03, 17, 31 July: 18 (no meeting on 7/4)
February: 14, 28 August: 1, 15, 29
March: 14, 28 September: 12, 26
April: 11, 25 October: 10, 24
May: 9, 23 November: 7 (no meeting on 11/21)
June: 6, 20 December: 5, 19
Every second Wednesday from 4pm to 6pm, please join us for French conversation in the back room at Café Presse. At each meeting, a French speaking facilitator will be on hand to get the discussion rolling. The Conversation Table is free and open to French speakers of all levels. Hope to see you there!
And don’t forget that every day from 4pm to 6pm (including during the French Conversation Table!) you can enjoy our VinExpresse Happy Hour, when all in-house bottles of wine are available for take-out prices as well as special prices on wine-friendly snacks.
Two-sided totes, featuring Le Pichet and Cafe Presse logos, are 100% cotton canvas and made in America…lookin’ pretty stylish.
Just in at Cafe Presse and Le Pichet: our two-sided cotton canvas totes featuring both the Le Pichet Cafe Presse logos. Sized as a generous book or grocery bag, these totes are made of 100% natural cotton and are 100% made in America. You can pick them up at Le Pichet or Cafe Presse for only $16 while supplies last.
Now you can follow Cafe Presse on both Facebook and Instagram. Keep current on what’s up at Cafe Presse, get previews of upcoming events, specials and new menu dishes, recipes and more, as well as instant photos of parties and special events as they are happening.