March Chef’s Dinner at Cafe Presse


Our next quarterly Chef’s Dinner features the food of the region of Normandy.  Blessed with  the culinary bounty of its cold coastal waters, its lush pasture-lands and its famous orchards, Normandy offers a cuisine of unparalleled richness and generosity. Join us as we celebrate late winter in Normandy! 

What:    5-course family-style dinner
When:  Tuesday March 20th, 2018 6:30pm sharp
Where: The back room at Café Presse
Cost:    Dinner including  beverage* $90

     *your choice of paired wines or non-alcoholic beverages

Visit our website for complete menu
Reservations by telephone only at 206.709.7674
For this special event, NO SUBSTITUTIONS PLEASE
Price does not include service charge and WA State tax